Course details

【Casual & Basic】 【9 items】 Basic paella course (with 2 hour drink all you can afford) 3900 yen

【Casual & Basic】 【9 items】 Basic paella course (with 2 hour drink all you can afford) 3900 yen

By using a coupon3900 yen

※ Including tax / 2 hours drinks are free of charge.

  • 9items
  • 4-50persons
All-you-can-drink available

All-you-can-drink for 2 hours ★ All you can drink for one hour with plus 500 yen! ★ Sparkling wine, sangria is OK too!

Reservation deadline
Until 16 o'clock on the day of visit to the store
Available days for reservation
Monday - Sunday - Public holidays - Holidays

★ If you enjoy casual basic paella course recommended! ★ starter's appetizer & salad after omelets, chorizo ​​also proceed with liquor.The final stage battle is a popular grilled chicken, margarita, close to the seasonal paella and the stomach and mood is also a satisfying course ★ It is reasonably priced at 3,500 yen with an all-you-can-drink for two hours ♪ ps.

Course menu

· 2 appetizers

(Marinated Salmon, Spanish Ham, etc.)

· Colorful seasonal salad

· Spanish style omelet ~ tortilla ~

· Fried & spicy chorizo ​​sausage

· Salt and herb grilled chicken

· Azusho's Margherita Pizza

· Seasonal mix paella

All-you-can-drink menu

·draft beer
· Kirin's best squeezing (middle mug)
·Cocktail
· Gin tonic / sponge / salty dog ​​/ moscommeure / calamilk / keel / cassis orange / shirley temple / apricot cooler etc. About 30 kinds
· Wine & Sparkling wine
· Castillo Anna (Spain) Red / White, Sparkling wine packed in a barrel (Paul Star), Sangria
·whiskey
· Fore Roses / foot of Mt. Fuji / Black Nikka
· Shochu high
· Lemon / lime / grape / peach
·liqueur
· Dita / cassis / cherry brandy / plum wine / yogi / peach tree / apricot etc Soda diving · oolong tea split · orange juice split etc. In your favorite drinking way!
· Japanese sake · shochu
· Yellow cherry blossoms (one shot) / Shochu (hot water split, water split, rock)
·Soft drink
· Grapefruit juice / Apple juice / Orange juice / Pineapple juice / Oolong tea

2018/11/30 update